free delivery to Seattle over $49
Fermented Ice Cream (V)

Fermented Ice Cream (V)

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Two (2) pints of our housemade fermented ice cream, in seasonal rotating fruit flavors.

Made with housemade oat yogurt, organic sugar and the finest small farm fruit for a fully plant-based ice cream that's insanely delicious. Part oat froyo, part fruit sherbet, always totally unique. 

Pints are $13 apiece. Price includes cost of freezer bag. 

Join the Salmonberry Ice Cream Club and get on a monthly delivery of 4 pints for $49! Two pints of seasonal fruit flavors for farmers markets and two pints of a monthly exclusive bakery flavor that ventures into the weird, wild and delicious.

Current Fermented Ice Cream flavor: Strawberry (organic June-bearing strawberries from Angelica Hayton at Hayton Farms in Mt. Vernon, WA)

Salmonberry Ice Cream Club exclusive: Iced Oatmilk Latte!

Strawberry: Water, Hayton Farms strawberries (Mt. Vernon, WA), organic cane sugar, organic coconut oil, gluten-free oats, organic sunflower oil, organic lemon juice, live cultures. Less than 1% of kosher salt, sunflower lecithin, xanthan gum.

Ingredients

Strawberry: Water, Hayton Farms strawberries (Mt. Vernon, WA), organic cane sugar, organic coconut oil, gluten-free oats, organic sunflower oil, organic lemon juice, live cultures. Less than 1% of kosher salt, sunflower lecithin, xanthan gum.