Fermented Ice Cream (V)
Two (2) pints of our housemade fermented ice cream in seasonal rotating fruit flavors.
Made with housemade oat yogurt, organic sugar and the finest small farm fruit for a fully plant-based ice cream that's insanely delicious. Part fro-yo, part fruit sherbet with an incredible rich gelato texture, and always totally unique.
Join the Salmonberry Ice Cream Club and get on a monthly delivery of 4 pints for $49. Seasonal flavors from market fruit and exclusive bakery flavors that venture into the weird, wild and delicious.
Flavors change constantly! Past offerings have included:
June-bearing Strawberry (perfect peak season strawberries and fresh lemon juice)
Cranberry Pie (tart Willapa Red cranberries from Bloom Creek in Olympia with a Valentine crust shatter)
Corn Cake (roasted corn, lemon and miso ice cream with pieces of toasted corn cake mixed in)